These honey-walnut shrimp feature fried shrimp and candied walnuts tossed with a creamy and sweet honey-soy glaze.

Leslie and Bob Meloche have tapped their black walnut trees for the fifth year this season, a process they call much more ...

Halve walnuts and place in a quart container with a lid along with cinnamon stick. Add vodka, seal and let sit to infuse, 1 week. (The liquid will turn black.) Make simple syrup: In a saucepan ...

Weekends may mean, ‘eat healthy but avoid elaborate cooking’, for many. So, if you’re looking for quick fixes that don’t ...

Walnuts coated in an egg white mixture with herbs, garlic and Parmesan cheese. Baked till crisp. The perfect winter snack. In a medium bowl, combine Parmesan cheese, parsley flakes, herb seasoning, ...

Ottolenghi's stuffed aubergine recipe makes a stunning vegetarian main ... with 1½ teaspoons of salt and some freshly ground black pepper. Place on a baking tray, flesh-side up, and roast in ...

Packed with tender rice, sweet carrots, vibrant peas, and crunchy walnuts, all infused with an ... A pinch of freshly ground black pepper adds subtle warmth and enhances the other aromatic spices.

Pork chops aren't just for midweek meals - this recipe shows you how to turn ... with a spoonful of apple sauce, some candied walnuts, crisp black pudding and hispi cabbage. Drizzle over any ...