This 7 Layer Mediterranean Dip made hummus, Greek yogurt, and lots of veggies is an easy, nutritious way to elevate any party ...

Turn your hummus into a restaurant-quality appetizer or a full-on dinner with these simple, one-ingredient upgrades.

Hummus, a Middle Eastern staple, is a versatile and healthy dip loved worldwide. Made from chickpeas, tahini, lemon juice, ...

This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

Mix flour, baking powder, spices, sugar, flaxseed meal mixed with water as per package instructions (vegan option), oil or ...

Make these popular 15-minute lunch recipes, which are lower calories, carbs, sodium and saturated fat to help support healthy ...

Guacamole, hummus and salsa are all pretty standard ... appetizer or want to try something new, F&W's guide has a dip recipe for every occasion.

About Hummus Beiruti Recipe: Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired ...

A recipe for healthy and delicious chickpea dip from a Lebanese kitchen Ingredients ... Note: Home-made hommos or hummus lasts between 3 to 4 days in a refrigerator. Whereas a store brought ...

Hummus is a Middle Eastern dip renowned for its nutty flavour. Now, try this delicious peri peri version for a flavourful twist. Take a look at the full recipe below and give it a try today. We can ...

No tahini required for this bright, tasty and healthy beetroot hummus-style dip. Serve with toasted pitta ... Sprinkle over the seeds, if using.

For this recipe you will need a food processor ... and blitz again. Use the hummus as a spread for sandwiches and wraps or as a dip. Keep covered in the fridge for up to 3 days, or freeze.