Burger King's chicken sandwiches often take a back seat to its more famous burgers, but are they any good? We tasted each one ...

It’s hard to beat a classic chicken burger with its melted cheese, crisp lettuce and soft bun. But if you’re ready to spread your wings, here are some plucky new versions we think you’ll love.

The teriyaki flavors are sweet and savory and compliment the chicken beautifully! These burgers are full of flavor and are perfect for a summer barbecue or a weeknight dinner. This simple recipe ...

Now this is a chicken burger we can get behind. Fresh herbs and hot sauce give the ranch dressing for this lighter burger extra punch. Preheat the oven to 200C/180C Fan/Gas 6 and line a baking ...

4. Add chicken and mix well. Set aside in the refrigerator to marinate for 3-4 hours. Halve the burger buns horizontally. Cut onion into thick roundels. 5. Put some butter on a heated griller and ...

Season your burgers well with salt before transferring to your air fryer basket. At this point, either brush your burgers with beef tallow, spritz with cooking spray or add a pat of butter to the tops ...