Roasted celery root and apple puree into a smooth soup that's topped with a lemony crab salad in this simple and elegant soup ...

Jo Pratt’s vegetarian recipe combines celeriac with butter beans to make a luxuriously silky soup that’s far greater than the sum of its parts. Plus, did we mention the cheesy, truffle-infused ...

A rich white wine with some savoury character but good acidity pairs well with the celeriac, maybe a rich Burgundian Chardonnay like Viré-Clessé André Bonhomme. Feast on delicious recipes ...

or until the celeriac and carrots are very soft, stirring occasionally. Remove the pan from the heat. Remove the thyme stalks and bay leaf and discard. Cool slightly and then blend the soup with a ...

To prepare celeriac, peel it like a potato, rinse and keep in acidulated water until ready to use to prevent it from discolouring. It can be roasted, boiled and mashed, steamed, made into soup or ...

It's also low in carbs, making it the perfect alternative to potatoes in something like a creamy root veggie soup. Celeriac ... See the full recipe for Celeriac & Garlic Mashed Potatoes.

Peel and roughly chop the celeriac knob, add to the boiling water and cook until softened, about 25 minutes. Strain, reserving the cooking liquid. Put the celeriac root in a blender and puree with ...

Diced potatoes, carrots, celeriac, parsley root and ... I've adopted it for this recipe too," she says. "It also thickens the soup a bit and makes it even more satisfying." The egg is added ...

Sticking a knife through should face no resistance from the celeriac. Cover generously with chopped chives and serve. Feast on delicious recipes and eat your way across the island with the best ...