The best canned tomatoes recommended by chefs come from a ubiquitous brand you can find in any grocery store. Keep reading to ...

If you're out of luck finding fresh tomatoes, turning to canned isn't a bad idea -- unless you're following a recipe that ...

Most tomato-based salsas are a mixture of tomatoes, onions, peppers and spices. To home can in a boiling water bath, you must follow research-tested recipes to ensure the proportion of acidic ...

BusinessDay looks at how Nigerians can preserve tomatoes due to the current tomato price crash in the market, in preparation ...

Use under-ripe, green tomatoes for making chutney and over-ripe tomatoes to make soups or sauces - these can then be frozen ... and pips after cooking. Some recipes call for skinned and de-seeded ...

You also can use fresh tomatoes; just use 10 cups ... Each cup contains approximately: Original Recipe: 208 calories; 17 gm fat; 47 mg cholesterol; 795 mg sodium; 12 gm carbohydrates; 4 gm ...

You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...

It’s a recipe that requires just five ingredients ... Swap Option: Both cherry or grape tomatoes can be used in this salad. If you can find multi-colored cherry or grape tomatoes, even better ...

Jenny Huang for The New York Times This classic recipe is for lazy summer ... umami-rich flavor of the tomatoes, so use the best ones you can find. Christopher Simpson for The New York Times.