This Healthier Cajun Sausage Jambalaya is the recipe that I came up with when I wanted an easy and healthy choice. You can add in shrimp as well or just substitute the sausage with shrimp.

This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, ...

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.