While I was growing up, I would sit for hours reading cookbooks from cover to cover. I've carried that love of cooking with me through the years. I found this recipe when we lived in Wisconsin.

From meaty mains to hearty stews and more, you can count on your slow cooker to turn out no-fuss dishes with loads of long-cooked flavor. Jodie Kautzmann is an editor, baker, and confectioner with ...