Tart, dry, with a sugary sweet rim, the Sidecar is one classic cocktail recipe you'll want to keep in your back pocket. While it might seem unbelievable that a cognac cocktail could be equal parts ...

As with most drink recipes, we'll never know. And who cares, as long as it's delicious and strong — cognac makers take the Sidecar seriously. Seriously enough that for the past few years ...

published a recipe for the sidecar in a book titled "Harry's ABC of Mixing Cocktails," which was first printed in 1919.

The seventh in a series of step-by-step drink tutorials from cocktail masters, Alex Straus of Hemingway's Lounge shares how to make the perfect Sidecar. You like drinking, sure, and maybe you even ...

The story goes that a patron rolled up to a bar in a motorcycle sidecar mid-winter and asked for a drink strong enough to warm them up. And just like that, the Sidecar was born – or so the tale ...

The original Sidecar is made with brandy, most often cognac, but the whiskey version of this drink is popular too. It uses lemon juice and Cointreau for a citrusy freshness, and often has sugar added ...