There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection.

Let me get one thing straight – I do not take soda bread lightly. I grew up eating the fluffy, golden loaves; anything other than tried-and-tested, buttermilk-mandatory recipes makes my eyebrows hit ...

Mary O'Halloran has taken over tastebuds in New York’s East Village with melt-in-your-mouth Irish soda bread scones that have customers wrapped around the block. On St. Patrick’s Day, the owner of ...

Get the recipe at the link in our bio. : @raymondhom.” There are always arguments about what makes a soda bread “authentic,” so we’ll tell you now that we’re more concerned with ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely known.

Whisk together flour, sugar, baking soda, salt, butter ... Cut an X into the top of the bread. Bake at 375 degrees for 45-55 minutes ...

Turn your stale Irish soda bread into an exceptional treat with this easy recipe and just a handful of basic ingredients. Of course, you can certainly make a loaf specifically for bread pudding ...