Quick and versatile creamy avocado salsa verde packs all of the flavor of tomatillo-based salsa, but with the added rich, ...

This easy green enchilada sauce is packed full of tangy and spicy flavors. Use it for enchiladas, of course, but also ...

A simple salsa verde that's easy to whip up and will turn a simple chicken breast or fish fillet into something special. It's also delicious on new potatoes, salads and steaks. Place the anchovy ...

Transfer the sauce to a bowl and gently fold in garam masala and lemon zest. Place the cold chops onto the hot grill and cook, over medium-high heat, to medium-rare, about 2½ minutes per side.

An average of 3.5 out of 5 stars from 24 ratings This is a wonderful centre-of-the-table type of dish – a whole side of salmon baked with a punchy salsa verde. It’s served with onion wedges ...

St. Patrick’s Day is almost here, and Archer’s Tavern is going green! General Manager Dan Apolito visited on Thursday previewing their Salsa Verde recipe served ...

Save this recipe for later Add recipes to your saved ... Served with steak, a zingy salsa verde and a green salad, it becomes the perfect midweek steak-and-chips fix. Preheat the oven to 200C ...

Salsa verde chicken recipe First things first ... but still leaving you with a thick sauce. It’s important to not ignore the other key ingredient, shredded pepper jack cheese, for the top ...

Another option, preferable for grilling season, is this lively salsa verde recipe from Skye Gyngell, an Australian-born, London-based chef and food columnist known for her fervently seasonal ...