Use them to make these maple bars entirely glutenfree. Any mixture of seeds will work in this recipe. Don’t have time to make these maple trail bars for hiking? In a pinch, these store-bought ...

Beat in egg and then maple extract. Whisk together flour, salt and baking powder. Gently fold into egg butter mixture. Pour into prepared pan. Bake at 350°F 20-25 minutes, or until set in the middle.

The recipe makes 16 granola bars in an hour. Toss oats with agave ... and it makes a great salad topping. Coat maple granola with melted marshmallows for this low-lift (and gluten-free) piecrust ...

Whole grains, almonds, dried fruit, and maple syrup make this granola is a ... Power Pantry, and Chefs Recipes Made Easy. Parisi has also been published in McCall’s, Redbook, and The New York ...

Loaded with fantastic ingredients and costing a fraction of store bought cereal bars, these tasty treats save the day. Tip: You can substitute all sorts of ingredients in this recipe so experiment ...