This dairy-free homemade herb butter is flavorful, easy to make, and great for bread, roast potatoes, and other dishes.

There are nights when I want something healthy, fresh, and flavorful — but I don’t want to spend hours cooking or cleaning up ...

Whisk together. Add the herb butter pieces and cut the butter into the dough with a pastry cutter until only small pieces remain. In a separate container, combine the egg and buttermilk.