The Paris-based chef and author shares a recipe ... tapenade.) Coarsely chop the basil leaves, add them to the processor, and pulse the machine a few times to start breaking them down. Add the ...

Cook the spinach with a splash of water in a small pot over a medium high heat until wilted and dark green. Remove from ... heat a tablespoon of olive oil and then add the garlic, olives, paprika ...

Jamie Oliver’s one-pan fish recipe Ingredients 300g white basmati rice Six heaped teaspoons green olive tapenade 350g ripe mixed-colour cherry tomatoes Half a bunch of fresh basil (15g ...

15 Different Ways To Cook Fish The tapenade used in this recipe is fairly straightforward — a classic Mediterranean take on the olive pâté. You'll first need pitted kalamata and green olives ...