This almost no-bake cannoli cream pie combines two delicious desserts into one decadent treat, and it's easier to make than ...

This super simple cannoli dip recipe captures all of the creamy, chocolate chip-filled goodness of classic cannoli filling.

1. To make cannoli shells, place flour and salt in a processor. Pulse to combine. Add lard and process to form coarse crumbs. With motor operating, add enough water to form a dough. Lightly knead ...

It is worth buying cannoli moulds to make the process of making the shell cases a pleasure not a chore. You only need four. They can be made two days ahead of time and stored in an airtight container.

1. To make cannoli shells, sift flour, sugar and salt onto a clean work bench. Make a well in the centre and add wine and butter. Bring mixture together to form a dough. Knead for 3-5 minutes or until ...

Remove the shells from the oil and drain on the kitchen towel. 5 Repeat with the remaining pastry squares. Set aside the cannoli shells to cool completely. 6 Guacamole Pulse the spring onions, chilli ...

"You can make cannoli shells in an air fryer with a lot less work than usual ... and be sure to adjust your recipe and cooking time accordingly. Air-fried oatmeal cookies can come out perfectly chewy.