The frosting is a “lazy” mix of melted butter, brown sugar and coconut — because sluggish bakers deserve nice treats, too.

Today, we're whipping up a brown sugar cake that you're going to love ... You can also use a 10-cup Bundt pan. Follow the same recipe and bake for 50 to 55 minutes.

My new favorite cake has a judgy name. “It’s called lazy daisy cake,” my friend Ursula Reshoft-Hegewisch said as she handed ...

Seattle chef Tom Douglas uses brown butter for an indulgent, nutty flavor in this fun take on a classic white cake. Tom Douglas ... beat the egg yolks with the sugar and salt at high speed until ...

One of my favorite sheet cakes to make is my coconut orange cake recipe. This is a tender and light cake that you use ...

No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

then layer the white and brown batters into the loaf pan and create a few decorative swirls. Dusted with confectioner's sugar, a slice of this dense vanilla-and-chocolate loaf cake is perfect with ...

Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.