When you're ready for fresh scones, just preheat the oven and bake as directed. Since scones stale rather quickly once they're baked, this trick is especially useful in the short term, allowing ...

(Optional) Refrigerate: Place the unbaked scones into the refrigerator for 30 minutes to an hour and allow the butter time to firm up. Preheat the Oven: When you're ready to bake the scones ...

Then bake in the oven for 12 minutes until they are golden, risen and fluffy. Your delicious Christmas scones are now ready to be served.

However you like to pronounce them, scones were one of the first things that I ever baked. I think they are ... Refrigerate until set and ready to serve.

What could be better than a plate of freshly baked scones? Scones with chocolate in! This simple recipe has cocoa powder and chocolate chunks in the dough and more melted chocolate drizzled on top.

Quick breads can be savory or sweet and include scones, biscuits ... And one thing's for sure: you'll have a delicious treat ready to bake in 20 minutes or less.