If you're attempting to make sushi at home, you need to know how to spot sushi grade fish at the store. We tapped an expert ...
Hydroxide said people tend to let her know that they bought fresh salmon at the grocery store to make sushi with. “It says it’s sushi grade,” people assure her. However, what the public tends not to ...
When an upstate New York salmon farm went out of business, nonprofits had days to find a way to catch, refrigerate and clean ...
An upstate New York food bank was offered more than 40,000 pounds of coho salmon — a bountiful feast. But there was a catch.
Its facility west of Syracuse had been supplying coho salmon to wholesalers and retailers, including high-end Manhattan sushi restaurants ... re not set up to handle fresh fish.