Mozzarella may seem complicated when it's sitting in the grocery store, but you can make it yourself at home with just two ...

Mozzarella is now also made predominantly from cow’s milk and is ... by water to keep it fresh. You’re more likely to find buffalo mozzarella from good delis or cheese shops and also look ...

Cow's milk creates a mild cheese with less bite ... for a high oven temp and short cook time. Fresh mozzarella is best, then, for quick-cooking recipes in order to avoid burning, but it's ...

The making, stirring, and braiding of mozzarella could be considered a fine art in the cheese making ... these come from milk when it is drained of its whey. Fresh curd is chopped and kneaded ...

Bake for 18 minutes. Top with remaining mozzarella and feta. Return to oven and bake until the cheese melts, 5 minutes more. Let cool 5 minutes before serving. Sprinkle with cilantro.