To ease the unmoulding, slip a small spatula all around the edges, unclip the tin, and transfer the cake, still on its base, to a flat plate. To make the sauce, gently heat the raspberry jam ...
Of Batter and Dough on MSN10mon
10 Spring Dessert Recipes That Are Perfect for EntertainingGet the recipe --> Raspberry cupcakes This recipe is exactly what I want a lemon bar to be. The filling ... Rum Sauce. The ...
MUI KITCHEN US (English) on MSN2mon
New York Cheesecake: The Authentic Recipe by Famous Chef Jordi CruzMix the red fruit puree with the raspberry jelly. 6. Bake the Cake Increase the oven to 437°F. Mix a ladle of the red fruit ...
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