First off, ramen isn't a creation of instant noodle brands. It's a traditional dish from China that made its way to Japan.

Ramen is a Japanese noodle dish that comes in four main varieties ... which can be good for immune health, digestive health, and skin health. Despite such benefits, all three experts agree ...

Whether you're looking to cut back on sodium, deliver more heat, or bring more umami flavor, consider one of these add-ins ...

Instant ramen noodles, created in 1958, offer a convenient, inexpensive meal option but pose several health risks due to high sodium, low nutritional value, and harmful additives. While popular ...

Instead, they opt for quick, easy, and reliable meals — even instant ramen. But even a dish as simple as packaged noodles can become something exceptional in the hands of chefs. Read on for ...

Health-conscious ramen fans can still enjoy their favorite dish without compromising on salt intake. Popular ramen chain Ippudo said it will soon offer noodles with 30 percent less sodium ...

Air conditioner maker Daikin is helping ramen shops and factories protect their units with a special filter, responding to longtime complaints that flour suspended in the air from the noodle ...