How to make quick-pickled red onions: To make proper pickled onions, you’ll need at least 12 hours for the vinegar solution ...

Adding one crunchy ingredient to both is a must. Ever since I discovered how quick and easy this addition is to prepare, a jar of pickled onions has become a staple in my refrigerator. The ...

Make the quick-pickle brine: In a medium saucepan ... Make the pickles: Place onions and oregano in a pint jar or container. Add warm brine to cover. Place lid on jar and seal.

To make the quick pickled onions, put the red onion in a small saucepan with the honey, vinegar, 1½ tablespoons of water and a small pinch of salt. Bring to the boil for 1 minute. Tip into a ...

The Maui News / KEHAULANI CERIZO photo WAILUKU — These Maui onions are sentimental enough to make grown men cry. The popular Maui Pickled Products, which started from a Kula onion farm nearly 50 ...

If I'm heading to a barbecue and am asked to take something, I always opt for easy, quick and low-maintenance when preparing them. This salad also makes a great base for a summer dinner at home ...

To make the quick pickled onions, put the onions, lime juice and salt into a large bowl and scrunch together with your hands for a couple of minutes until soft. Set aside to soften. To make the ...

Taste and adjust seasoning if needed. Drizzle over the salad ingredients and gently toss to combine. Place salad in a shallow serving bowl and top with the pickled red onion and almonds.