A Brief History of Irish Soda Bread. Irish soda bread emerged in the early 19th century during a period of economic hardship ...

While it may seem cliche to post an Irish Soda Bread recipe so close to St. Patrick's Day, I just had to share this one. This ...

Unlike a yeast bread, this quick ... soda (hence the name), salt and buttermilk. Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish ...

Have a go at making your own Irish soda bread ... use it to mop up your stew, this bread goes with everything. This soda bread can be cooked over a fire, but our recipe will be the oven version.

Stir together the flour, soda, salt in a large bowl. Cut in the shortening/butter with a pastry blender until it looks like coarse meal. Add all of the wholemeal flour, stir, then add the ...

With my oven set at 375 degrees, I was ready to bake my first-ever Irish soda bread. The recipe calls to cook it for 45 to 55 minutes. At the 45-minute-mark, I checked on it. It had significantly ...

Quick breads gained popularity in the 1800s thanks to the advent of chemical leavening agents such as baking soda and baking ... best banana and zucchini bread recipes to tips for making the ...

These Irish recipes ... bread, this is the one you want. The simple ingredients in this bread and its great taste make it both healthy and delicious. Also, nothing goes better with soda bread ...

Try this easy soda bread recipe for when you want bread in a hurry – it's ready in less than an hour with no kneading, proving (or yeast). This makes a small loaf, but you can easily double the ...