It’s rich, creamy, and usually loaded with the good stuff a.k.a cheese. But let me introduce you to hash brown potato soup, classic potato soup’s undemanding sibling. It’s quick because you don’t need ...

From anti-inflammatory recipes to easy dinners, these highly-rated soups need to be on the top of your list to make this fall ...

No poking holes allowed! Instead of pricking the potato like I learned to do when I was a kid, you make an X about 1/4” deep, ...

Depending on your tastes, a soup may be smooth and pureed, as in this creamy, classic potato and leek, or chunky like New England chowder, brimming with clams, corn and potatoes. Food & Wine's ...

If you're looking for a comforting, hearty meal to warm up a chilly evening, this Chicken and Gnocchi Soup is a must-try ...

Delicate flavors of fresh goat cheese, thyme, and chives permeate this thick, creamy cauliflower soup. Hints of vegetal leek and earthy potato round out the savory flavors.

Try this Irish leek and potato ... the soup until your desired consistency. It can be smooth, or chunky. Season to taste with salt and pepper. Serve piping hot with a drizzle of sour cream and ...

In a large bowl, mix onion and lime juice. Let sit 5 minutes. Add the avocado, mayonnaise, salt and cilantro, and mix gently to incorporate. Serve immediately with salty tortilla chips.

Fall season is soup season. Dotdash Meredith Food Studios Making a soup without chopping anything is a little tough. Of ...

shared his quick-fire method on his blog, stating it only needs 10 minutes of your time. The expert said: "This deliciously flavour-packed creamy tomato soup is vegan, gluten-free and dairy-free!

Add the stock, bring to the boil, then reduce the heat to simmer for five minutes, until the potato has cooked through. Stir in the cream and season, to taste, with salt and freshly ground black ...