How to Make Rotisserie Chicken and Dumplings Heat the Base – In a large pot, whisk together the cream of celery soup and chicken stock. Bring to a simmer over medium heat. Prepare the Dumplings ...

I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...

Adding dumplings to this simple, slow-cooker chicken casserole makes it great value when feeding the family. Equipment and preparartion: For this recipe you will need a 6.5 litre/11½ pints ...

Whether you store the leftovers in the fridge or freezer, it's a great option for lazy evenings when you fancy a quick meal. Mince and dumplings Serves: six people Prep: 30 mins Cooks in ...