top with pecan halves or pumpkin candies my kids loved them! Cut into squares. Store, covered in the fridge for up to 3 days.

Pumpkin bars with cream cheese frosting are the ultimate fall treat. But my family likes them so much, they ask me to make them all year long! —Brenda Keller, Andalusia, Alabama —Wendy Stenman ...

Mix in the pumpkin puree and honey ... Use a standard-size ice cream scoop to fill each baking cup with batter, so the wells are two-thirds full. Bake for 25 to 30 minutes (start checking at ...