If you've never made pulled pork in the oven, follow my top tips below the recipe for acing this easy BBQ dish every time.

A well-cooked pulled pork dish has plenty of tasty, dark, crispy bark to contrast with the soft meaty center. And you don't ...

Ray's pulled-pork recipe only had four steps ... I let the pork get some color before putting it in my oven. I heated a Dutch oven — a heavy, lidded pot — on my stovetop with canola oil ...

This barbecue-flavoured pulled pork just needs time in the oven; the side dishes can be thrown together in minutes. For the spiced pork, mix all of the spiced pork ingredients (except for the pork ...

Donal's pulled pork recipe is perfect for a crowd and easy to ... Meanwhile, preheat the oven to 200C/180C Fan/Gas 6. Put the sweet potato in a large roasting tin, drizzle over the oil and ...

Umami-rich, succulent, tender shreds of pork are stuffed into buns with a tangy slaw flavoured with sesame and ginger.

Combine dry ingredients and rub over all sides of the Boston butt. Place the Boston butt on an oven safe rack on top of a sheet pan to catch the drippings. Roast the butt at 250 degrees for 6-8 hours.

Many thanks, Trish Pulled beef and pork would seem to be the "now" zeitgeist ... a cup - basting it every 10 minutes. Take from the oven and leave to cool until you can easily handle the meat ...