Whisk them together until the egg mixture is smooth. Pour your puffed pancake batter into your hot skillet and then place in ...

Have you ever tried Finnish pancakes? Pannukakku are different from classic pancakes: they are baked in the oven in a pan and ...

Pour the batter into the still-hot pan and place it back into the oven. Bake for about 18 minutes until it has puffed up and is golden all around the edges. Serve with fruit or compote and a ...

Flip and cook for another minute, or until both sides are golden and the potato pancakes are puffed up. Transfer to a baking tray and place in the oven to ... eggs and baked beans; smoked salmon ...

Bake for about 18 minutes until it has puffed up and is golden all around ... The slices of fruit will sink in and soften as the pancake puffs-up in the oven. I particularly like sliced plums.

1 tablespoon castor sugar Set the oven to 200oc. Warm the milk and ... on the surface and sprinkle over the castor sugar. Bake until puffed and golden – about 20 minutes. Dust with more icing ...

Step 5: Pour the batter directly into the pool of butter in the frying pans and transfer the baking sheet/tray to the oven. Bake until the pancakes are puffed about 3 in/7.5 cm above the pans and ...