Airoli, who produces ham for both San Daniele and Parma prosciutto, like many other farmers, does not expect to restart his business raising some 13,000 pigs a year until swine fever is brought ...

These areas are famous for producing Parma prosciutto, one of Italy's most prized exports. The spread of ASF has led to restrictions on both farmers and wild boar hunters, adding to the economic toll.

Some foods are made for each other, and that doesn't get more literal than the cheese and meat pairing of Parmigiano Reggiano and prosciutto di Parma. There is a chef's saying, often associated ...

Prosciutto di Parma is another respected brand that seasons its meat with the breezes from Parma, Italy. There is, of course, the American stuff that will do in a pinch. Grocery stores can sell ...

Airoli, who produces ham for both San Daniele and Parma prosciutto, like many other farmers, does not expect to restart his business raising some 13,000 pigs a year until swine fever is brought ...

The threat to prosciutto has grown in recent weeks as swine fever swept down from its epicenter in the northern region of Lombardy and into neighboring Parma. The province of Parma is celebrated ...

They sell produce grown in Parma and nearby.

The 100-piece collection has been praised for its size, variety and representation of all major European porcelain makers of ...

"Experience the flavors of Parma featuring dishes from Italy’s renowned food capital, paired with wines from the ...

Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main ...