Pressure-cooking these 10 foods can, at best, lead to disappointment and disaster. Read this to find out which 10 foods and ...

Pressure canning vegetable stock is an excellent way to preserve the flavors of fresh vegetables and have a nutritious base ...

Because beans overcook easily in a pressure canner, I add them later, when I’m heating up my home-canned chili for a meal.

Overcome your pressure canning fears and follow this beginner's guide to safely can your favorite low-acid foods.

Canning enthusiasts include millennials, families with young children and sustainability enthusiasts. According to the U.S.

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your ... ones posted on the National Center for Home Food Preservation’s website, . State Extension ...

Before you dig into canned food, know the truth about what's under the lid and on the label. Are fresh and frozen ingredients healthier? Sometimes. Canned vegetables usually have added salt ...

By Madison Butkus Hometown Weekly Reporter Sponsored by the Cary Library Foundation and in partnership with the Lexington ...

For example, modern pressure and water bath ... Many families pass down canning recipes and techniques through generations. This helps to preserve food, and also memories and traditions.