Read more: Mistakes You're Making With Your Corn On The Cob When cooking with beets, we usually make the mistake of immediately going for the vegetable peeler. Though beets are root vegetables ...

While that from-the-earth flavor isn’t for everyone, as a trained family doctor with national nutrition certification, I ...

Defat the cooking juices. If you like ... I simplify the preparation by using sliced canned beets. Drain the juice from a 1-pound can of sliced beets. Divide the slices among four plates, allotting 4 ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Autumn Fritters with Beets and Chicken (2) Celery Iri-Miso with Rice. 1. Peel the beet, cut into 3-4cm long rectangular ...