Known for its homestyle cooking, Boston Market offers ... option for those seeking à la carte Thanksgiving essentials. From pre-cooked turkey breasts to gourmet sides like cornbread stuffing ...

well the purpose of the water and salt is to force the flavors of the brine, not just salt, into the meat through osmosis. the brine moves in and out of the meat, depositing the flavors, the salt ...

Here are seven ways to make sure your Thanksgiving centerpiece stays moist and delicious. First, think about buying a fresh turkey. Frozen ones leak juices more easily when they thaw and cook.