Lemon cream cheese frosting is brightened up with fresh lemon zest and juice. Use it on cakes, cupcakes, or cookies for a ...

These Sourdough Sugar Cookies are soft and chewy with a subtle sourdough flavor. Made with sourdough discard and brown butter ...

With the mixer on low speed, add the dry ingredients to the butter ... For the royal icing: In the bowl of a stand mixer fitted with a paddle attachment, combine the powdered sugar, egg whites ...

Cool on wire racks, and frost with the following frosting: Mix butter and powdered sugar until creamy. Add flour 1 cup at a time. Add nuts and vanilla. Roll dough into 4 rolls, about 10 inches long.

Cook’s notes: For buttercream frosting, in a stand mixer using the paddle attachment, beat 2 room temperature sticks of unsalted butter on medium speed for 4 minutes. Add 2 cups powdered sugar ...