A Slice of Nostalgia with Every Bite There’s something magical about a classic recipe. It takes you back to a simpler ...
2. In a small baking dish, spread the pecans. Toast them in the oven for 10 to 12 minutes, or until they have a fragrant, ...
Transfer batter into prepared pan; smooth top. Bake cake until a tester into the center comes out clean, 65 to 70 minutes. Remove from loaf pan and transfer to a wire rack. Let cool. Leave oven on.