Baked amberjack is not only a healthy and light dish but also a delicious course for a dinner with special guests! Amberjack ...

If you want to forgo the hot oven but still want baked potatoes, reach for your air fryer. It's an easy way to ensure a ...

drizzle with olive oil, season with salt and pepper. Fold the foil around the potatoes and seal into a pouch. Bake in a 400˚F oven until tender to a knife tip, about 40 minutes. Let the potatoes ...

Have you ever eaten multiple baked potatoes in one sitting? I recently did, and I’m not ashamed to admit it. Conducting ...

You will know the baked potato is ready when a fork can easily pierce the middle of the potato. Once the potatoes are done, take out the oven and brush the skin with melted butter (or oil).

Spinach, artichoke hearts, and silky crème fraîche fill this potato crust quiche with creamy flavor similar to spinach and ...

Ramping up the oven temperature to 230°C, Sandra drizzled her potatoes with olive oil and left them to cook for 15 minutes. Showcasing the end result, she said: "And look at these delicious ...

Mashed potatoes are a staple at most homes. To make them extra creamy, prepare them with butter and milk or cream. Boil peeled potatoes until tender and then mash them with butter and milk until ...