Nothing beats a perfectly cooked Porterhouse steak! Watch as we make an authentic Bistecca Fiorentina using a Dutch oven, bringing out the rich flavors and juicy tenderness of this legendary dish.

On one side of the bone is a strip steak, and on the other side is ... and then finishing it in the oven. To serve a porterhouse, especially if you're sharing it, cut each section off the bone ...

Whole smoked Porterhouse beef wonderful for warm summer ... A rack or rotisserie and a large shallow oven dish. . Preheat your hooded barbeque until the plate is smoking hot.