Cooking the pork roast low and slow means you will wake up to your whole house smelling of yummy pulled pork. The dry rub ...

Make a batch to have it ready for your next barbecue, or customize it to suit your preferred sweetness or heat. However you use it, this rub will become a go-to for juicy, flavorful pulled pork!

This Chinatown Char Siu Ribs Recipe Tastes Great Cooked Indoors Or Out Thunder Bay - FOOD - Char siu (叉烧) is a type of ...

Equipment and preparation: These instructions are for a gas-powered barbecue, but a barbecue ... generously sprinkle the salt-sugar rub over the entire pork shoulder, covering every surface.

The earthy mix of warm and smoky scents coming from the dry rub made me excited to try the pork before I even made the barbecue sauce. I let the pork get some color before putting it in my oven.

This pork belly takes no time to cook on the barbecue, but marinating it overnight ... ground star anise and the orange zest together in a bowl then rub this mixture well into the skin, making ...