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Here's What Makes Julia Child's Sandwich Bread So DeliciousUnpopular opinion: Julia Child's white loaf bread recipe ... sandwich bread, poolish gives the bread a subtly tangy, not-quite-sourdough-but-kinda flavor and strengthens the dough for a stronger ...
Our cookbook of the week is Babette’s Bread ... poolish won’t be used for baking the next day, it can be kept in the fridge for 2-3 days.) Shape the baguettes by gently pulling the dough ...
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