Szarlotka, or apple pie, is year-round favourite. There are hundreds of recipes for this dessert. The Polish name szarlotka comes from the French – or, if you please, the English word charlotte, which ...

The name for the celebration comes from the Polish pastries traditionally consumed on the day, deep-fried flat dough filled with fruit or cream and topped with powdered sugar. The celebration ...

Here are some of the bakeries across Chicago that will be frying up the Polish pastries on Tuesday. All of these spots sell the treats on Pączki Day — but get there early or call and order ...