When I first moved into my own home, I got myself a nice set of plastic chopping boards that were color coded to avoid any ...

A cutting board is one of those mundane items you don’t pay much attention to. But you use it almost every day - whether it’s ...

I’ve long been a fan of Material’s popular reBoard—a modern, recycled-plastic cutting board that comes in a handful of fun colors. It’s nice to cut on, stylish enough to serve on ...

The thought that wooden cutting boards hold bacteria longer may not be true—in fact, the plastic cutting board in your kitchen could be doing more harm than good, an expert told Newsweek.

Plastic is cheap, easy to clean and comes ... there have been growing concerns about microplastics flaking off our cutting boards and into our food. Is it time to start swapping them out for ...

And you don’t need to be a professional chef to benefit from using a cutting board in the correct size and material to suit the task, be that wood, bamboo, plastic, rubber or marble. Why you can ...

Epicurean - Epicurean cutting boards are made of recycled wood fibers and resin, giving them the feel of wood while allowing ...

A food expert named Adam James Pollock took to X to remind people to throw away their plastic chopping boards when they start to look worse for wear. He included a photo of a red, plastic cutting ...

There have also been discussions on social media and online forums around what kind of chopping board we should be using. Most people use either plastic or wooden chopping boards, both of which ...

Working with a wooden cutting board? Experts break down the pros and cons, and best ways to keep it clean. (Getty Creative) ...