Without a pizza stone or a pizza steel, cooking the perfect pizza at home seems impossible. Or, you could just try this hack ...

Place pizza roll on a parchment-lined baking sheet, seam-side down. Repeat with remaining dough and filling, arranging the pizza rolls on the baking sheet so that they are just barely touching ...

the results won't be much different than what you get from using a pizza pan or baking sheet. Can I cook frozen pizza on my pizza stone? Thermal shock from placing frozen items on a hot stone can ...

Make the dough: In a mixing bowl, dissolve the yeast in the cup of warm water. Add the other ingredients, adding the extra 2 tablespoons of water at the end. Mix with a wooden spoon 25 times. The ...

These pastry pizza pinwheels are a sure-fire winner with kids. A brilliant snack for a party, picnic or lunchbox. Line a large baking sheet with baking paper. Mix together the tomato purée ...

Grease a large, lipped baking sheet (about 40cm x 28 cm ... Spread the base generously with tomato paste or pizza sauce. Scatter with toppings, using as little or as much as you like.

5. Place the dough on a floured surface and roll it out into your desired pizza shape. 6. Transfer the pizza crust to a baking sheet lined with parchment paper. 7. Spread the pizza sauce evenly over ...

Dissolve yeast and sugar in warm water and let it sit for 5 minutes. Add flour, olive oil, and salt. Stir until a dough forms ...

Place it on a pizza pan/baking sheet. Bake the crust for 10-12 minutes. 8. Remove the pizza base from the oven and spread pizza sauce on it. Sprinkle vegan cheese and Italian seasoning. Bake the pizza ...