This Pineapple Honey Glazed Ham with Cherries is the crowning glory of any table. The absolute perfect centerpiece to your ...

This week on Allison’s Cooking Diary, we are making Ham & Pineapple Fried Rice to help use up that leftover ham. All you need ...

In a small saucepan over medium heat; Cook pineapple preserves for 6-8 minutes while stirring. Add your honey, butter and ...

The festive season just isn’t complete without a roast ham and with this foolproof recipe, you'll be eating well this Christmas.

Serve with our 5-ingredient Pineapple Sauce or Cranberry Orange Sauce for ... I did a lot of research and testing of this ...

Remove rind of fat if any on the ham and score the skin. Boil the pineapple juice with the sugar ... Rest for 10 minutes and slice. Cook the onion in the butter until soft. Add the apple and ...

Pineapple is a classic accompaniment for ham and we’ve made the most of it with both a tangy glaze and a fruity side dish.

Instead of ham, it's topped with Genoa salami, followed by mozzarella, and then finally, pineapple ... of water if needed to thin sauce. Place the sliced mozzarella in a bowl lined with paper ...

Spread pizza sauce over bases, then a little chesse followed by the ham and pineapple. Finish with a little more cheese over pizzas, season, and cook in oven for 10 minutes.