For the ingredients you will need 4 catfish steaks (500g/1.1lb) salt, pepper, chili powder and chicken stock to taste 2 tbsp ...

fish sauce, lemongrass, Thai curry paste, egg and 40-50 gms of bread crumbs. Mix. 2. Add this in a food processor or mixie. Take this mixture and shape into balls, flatten into cakes.

Grill the fish over medium-hot coals or under a hot grill for ten minutes either side, or until thoroughly cooked. Set aside to cool. For the dipping sauce, combine the pineapple, fish sauce ...

This sauce is made from whole fermented fish seasoned with salt, roasted rice powder, pineapple, and sugar. It comes in two main forms: - Whole fish (e.g., anchovies, red mullet). - Pureed fish (e.g., ...