Pour the hot brine over the carrots ... For more carrot recipes, check out this carrot sriracha hummus. Spicy pickled carrots ...

Pickled carrots are the recipe that will be the answer to the question ... First, wash and sterilize your pint canning jars, ...

Her mother-in-law eagerly takes a bite and exclaims, “Wow, it's good!” She even asks Faye for the full recipe. Faye also shares her recipe in the video: she combines one cup of water, half a cup of ...

You can go for the classic onions and cucumbers or try carrots, fennel ... Kept refrigerated the pickled will last 2 weeks. These are fresh pickles so best eaten within a week or so.

Place the seared lamb loin on a trivet above the hot pot during the last ... Serve the carrots and leeks alongside the hotpot. Spoon the pickled red cabbage into small serving bowls and serve ...