One of the things that makes this pickled carrot recipe so delicious is the allspice, with hints of cinnamon, nutmeg, and clove it gives the carrots a slightly exotic flavor, making them taste like ...

I like to use baby carrots from my garden ... You can reuse the brine for a new batch of pickled carrots. Would this recipe also work for pickled mixed beans, carrots, onions, etc?

For the best flavor, serve them within 3–5 days. Always use a clean spoon when picking pickles out to avoid contamination. Occasionally, shaking the jar helps redistribute the flavors ...