Phyllo dough can be quite unforgiving to work with, especially if it dries out on the counter as you're preparing it. Here's ...
Drizzling the layers of phyllo with melted butter rather than brushing them is the secret to this airy pastry. See recipe. Of ...
Baklava is a dessert that has stood the test of time. With its crispy, flaky layers of phyllo dough, crunchy nuts, and ...
Business has leveled off for the bars but, in late January, Sweeties started selling Dubai Pistachio Kunafa chocolate hearts, ...
I’m a phyllo addict. I can’t get enough of this light and buttery pastry. Whether it’s sweet or savory, I’m all in to enjoy ...
Favorite Recipes From My Midwestern Kitchen,” by Hayden Haas, who writes: “I created this delightfully cozy dish when I was ...
Add the sugar and pulse until just incorporated. 3) Unwrap the phyllo dough (it should be thawed from frozen, but still cold). Use a sharp knife to cut the dough into rectangles to \it into the ...