Let’s create a fruit dessert that’s as fun to make as it is to devour. Remember that making the perfect pavlova may take a bit of practice, but don’t be discouraged by a few cracks or ...

Get perfect results every time with this quick and easy pavlova recipe. Top with whatever delicious fruits you have to hand. Preheat the oven to 180C/350F/Gas4. Line a baking tray with greaseproof ...

I always wondered what the key to a perfect pavlova is. Do things like adding vinegar or letting it rest acually help?Daniel Molina My mum Timmy makes the world's best pavlova and her recipe follows.

A recent pavlova attempt almost broke me. Nothing worked; I lowered the oven temperature, beat the sugar in super-slowly, let the base cool in the oven overnight. I couldn’t catch a break.

Cranachan is a traditional Scottish dessert of oats, fruit and cream, and is the inspiration for this twist on a classic pavlova. Perfect for the festive season, it’s packed with berries and ...