Homemade vodka sauce is almost always a winning dish, but food expert Dan Pelosi tells Daily Meal about what can instantly turn your great recipe sour.

You go to reach for the vodka for your penne alla vodka only to find yourself short on that particular spirit. What's your ...

Rick Pitino knows how to keep his St. John’s players hungry. And he knows how to feed that hunger. Vincent’s Clam Bar in ...

Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream. Put the pasta in a large serving bowl.

Got a taste for penne alla vodka but fancy something a little different? Head to Scalini in Chelsea for rigatoni perestroika (£20) with added pancetta. With all the kick of your favourite brunch ...

Last Thursday, the Italian department hosted a festival which highlighted Italian culture, food, music, and language.

Pasta is a blank canvas waiting to be turned into a masterpiece with the perfect sauce. While store-bought options are quick ...

A plate of penne alla vodka garnished with basil and hand-torn mozzarella - Liudmyla Chuhunova/Getty Images ...