An expert guide on breaking down shrimp-buying labels at the grocery store that includes the differences between fresh vs.

"It is removed more because it is unpleasant, rather than because it is not safe to eat," Garrett says ... you can continue to peel the shrimp or cook it with the shell on and peel it before ...

Sear the shrimp: Heat a large pan over medium-high heat. Add 2 tablespoons oil. When oil shimmers, add shrimp in a single layer and sear on both sides, 1-2 minutes total.

Head coach Doug Marrone met the media on Wednesday before practice to talk about quarterback Gardner Minshew II, finding ways to affect the quarterback and Sunday's match-up with the Bengals in ...