This winter spritz gets a warming boost from a tropical Caribbean liqueur. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...
A Spaghett is traditionally made with Aperol, Miller High Life, and a squeeze of lemon, but this recipe ... by cocktail and spirits writer M. Carrie Allan, is made with pear vodka, falernum ...
"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...
This martini is simple, elegant, and potently pear flavored, thanks to pear infused vodka. Fresh lemon juice and simple syrup ...
Sip and enjoy the best Valentine's Day cocktails to celebrate the most romantic holiday of the year. Share mimosas, martinis, ...
1 piece organic orange zest (without any white pith) 800 ml (1 pint 7 fl oz) vodka or ... just drink this neat, but it's also delicious added to whipped cream to eat with pear or apple tarts ...
Add 1 ounce of syrup and 1 ounce of pear puree to a champagne glass. Top off with champagne or prosecco and garnish with a rosemary sprig. Check out eight other holiday cocktail recipes from her ...