this makes use of store-bought peanut butter whiskey along with Irish cream liqueur. The resulting shot is sweet but pretty boozy, so if you're thinking of turning it into a cocktail by serving it ...

Peanut butter and jelly is an unbeatable combination, and master bartender Kat Gallardo told Food Republic how to give this ...

Chica-Chida had been sitting on my liquor shelf for months. When I heard someone ask for it at my local Wisconsin dive bar, I ...

In spite of the bipolar nature of the weather, Saint Patrick’s Day resides just around the corner. Whether there is a nip in ...

National Espresso Martini Day is Saturday, March 15, and Bar Next Door on the Sunset Strip will feature three riffs crafted ...

By which I mean my mouth. A peanut butter tequila probably serves a single purpose; as a chilled, easy-to-pound bar shot. But there's utility to that. And even beyond, if Fireball is any indication.